GENERAL TSO’S CHICKEN

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GENERAL TSO CHICKEN INGREDIENTS

Below are the ingredients needed to make this General Tso chicken recipe. I like to serve over rice with broccoli and carrots. I also love to add some sesame seeds on top!

GENERAL TSO CHICKEN

• Chicken
• Corn starch
• Kosher salt
• Pepper
• Garlic salt
• Canola oil
• Eggs

GENERAL TSO SAUCE

• Sugar
• Rice vinegar
• Ketchup
• Soy sauce
• Grated ginger
• Sriracha hot sauce

HOW TO MAKE GENERAL TSO CHICKEN

Scroll down for the printable General Tso chicken recipe.

1. Preheat oven to 375°F and line a rimmed baking sheet with foil. Set aside.
2. Add chicken, corn starch, salt, pepper and garlic salt to a large ziplock bag. Shake until chicken is well coated.
3. Heat oil over medium heat in large frying pan. Dip chicken pieces in egg mixture, then add to frying pan using a fork. Fry both sides of chicken for about 2 minutes each, then move chicken to baking sheet.
4. Next whisk together all sauce ingredients in a medium size bowl.
5. Pour sauce over chicken and bake for 20-25 minutes (stirring halfway through), or until chicken is crispy.
6. Serve with steamed rice and vegetables.

Note: If you’d like to skip the frying, you can just bake your General Tso chicken. In order to get it crispy in the oven, you’ll want to broil each side for a couple of minutes. It won’t get quite as crispy as frying, but still delicious and healthier.

This article and recipe adapted from this site.

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